Tesi: "Incorporation of Emulsion-based Nanoparticles into Complex Foods: Towards Understanding the Impact on Stability and Digestibility"
Autor/a: Anali Parsi - DIPÒSIT DE TESI DOCTORAL
Històric de notícies
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Tesi: "Apple Microbiome: effect of environmental conditions and a source of microorganisms to improve fruit quality"
Autor/a: Ana María Sánchez Ruiz - DEFENSA DE TESI DOCTORAL -
Tesi: "Flow boiling performance evaluation of a novel variable density pin-fin cooling device"
Autor/a: Jaume Camarasa Falip - DEFENSA DE TESI DOCTORAL -
Tesi: "Estudi d’ARID1A com a regulador pleiotròpic del càncer d’endometri: del metaboloma a la matriu extracel·lular"
Autor/a: Manel Albertí Valls - DEFENSA DE TESI DOCTORAL
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